Saturday, August 3, 2013

Two for the Price of One

Two different recipes made with one package of chicken.
For the first meal I grilled all of the chicken, adding a salsa sauce and red onion .
The Raspberry Chipotle Salsa (from Target) gives the chicken a bit of a kick. 
Cherry Cranberry Pecan Chicken Wrap
Some of the chicken from the previous meal was saved to make these wrap sandwiches.
Ingredients:
  • 1 package of soft wraps or soft tortilla shells (whole wheat ones were used for this photo) 
  • 4-5 cups cooked chicken
  • 1 package of Cherry Cranberry Pecano (found in produce section)
  • 1/3 cup chopped green onion 
  • 1 tsp. horseradish mustard 
  • Miracle Whip
  • 1 heaping TB. of parsley flakes
  • 1/2-3/4  cup finely chopped celery
  • Large leaf romaine
Directions:
  • In a large bowl add chicken,cherry-cranberry mixture, onion, celery, mustard, parsley flakes 
  • Add only enough Miracle Whip to moisten the chicken mixture
  • Lay soft wrap on cutting board, add 1/2 piece of romaine leaf to center of the wrap
  • Add chicken mixture spreading out almost to edges
  • Wrap and cut in half to serve








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