tag:blogger.com,1999:blog-4545574038721982988.post1275536621901221043..comments2024-03-28T15:33:44.318-07:00Comments on Ever Ready: Thanksgiving SidesSue Readyhttp://www.blogger.com/profile/01907436485708204256noreply@blogger.comBlogger1125tag:blogger.com,1999:blog-4545574038721982988.post-68356440936559337362012-11-17T09:03:50.617-08:002012-11-17T09:03:50.617-08:00My husband and I were just talking about that colo...My husband and I were just talking about that colorful Jello salad the other day. It's one his mom made and called cut-glass Jello. My mom did not make this, but used her Jello mold for other recipes. Just recently she and my sister made red Jello with bananas for a family gathering. It was a joke mostly.<br /><br />That cranberry sauce recipe sounds delicious. Think I'll have to try that one. Can I skip the merlot or will that change the taste?Minnesota Prairie Rootshttp://mnprairieroots.wordpress.comnoreply@blogger.com