Weekend Round-Up

Like Emily Dickinson I also dwell in possibilities with recipes that are only limited by one's imagination.

Certainly Skillet Scramble is one of those recipes with infinite possibilities. Be creative. And one of the best parts Skillet Scramble is all done in one pan. Prepping ahead makes assembly go smoother as eggs do not need a lot of cooking time. 
Basic Skillet Scramble Recipe serves 4. I halved the recipe and perfect for 2. Recipe inspiration from BHG One Pan publication.
Ingredients:

• 8 eggs (slightly beaten)
• 1/2 cup milk (I used 2%) 
• 1/2 tsp. parsley flakes 
• 1/4 tsp. dry mustard
• 1-2 TB. butter
•  3 cups vegetables/meats of your choice 
• Seasonings
• Stir-Ins & Toppers

Directions:

• In a blender combine milk, eggs, parsley flakes and dry mustard. 
• Melt butter in a medium sized fry pan. On a medium high heat add in Seasoning choices and 3 cups of Vegetable/Cooked Meat choices. Saute until veggies are crisp tender. Reduce heat to medium low and add in egg/milk mixture. Cook without stirring until mixture starts to set.  
• Using a large spoon or heatproof spatula lift and fold partially cooked egg mixture. Continue cooking 2-3 minutes until eggs are still glossy and moist. 
• Remove from heat and sprinkle with Stir-Ins and/or Toppers.

Another way to serve Skillet Scramble-Go Mexican

Heat in oven a whole wheat tortilla encased in tinfoil for 3 minutes @ 375 degrees. Add egg mixture on half of tortilla and then fold. Serve with your favorite salsa.    

Vegetables/Meats
Sliced zucchini
Broccoli florets
Chopped asparagus
chopped mini yellow, red and orange peppers
Thawed frozen corn
Thawed frozen edamame  
Canned drained and rinsed black beans, cannellini beans
Chopped sausage
Bacon bits

Seasoning (can be found in spice containers at store or online)  
Cajun
Italian
Garlic Pepper
Mexican

Stir-Ins &Toppers
Grated or shredded cheese
Torn spinach leaves
Sliced green onions
Snipped fresh herbs
Crushed Croutons
Crushed tortilla chips

Taco Bar Party with posted recipes 
Baked Salmon with Wild Rice Side Dish 
Tex Mex Casserole