Easter Recipe Round-Up

Hop on by Ever Ready's site to find a recipe for your Easter dinner, brunch, or your next spring gathering.
Orange Sorbet and Raspberry Parfaits

Cook's notes: In a time crunch, this recipe is perfect for any special occasion. It's 15 minutes from start to finish using all prepared ingredients with no compromise on taste. Your guests will love the light, refreshing, and tasty finish to their meal.
Any fancy glass will work including a parfait, wine, or sherbet glass.

The recipe is adapted from bettycrocker.com and serves 4.

Ingredients:

• 1-pint raspberries
• 2 tablespoons sugar
• 2 tablespoons orange or raspberry liqueur
• angel food, sponge cake, or pound cake cubes (I used a small angel food cake from the bakery) 
• 1-pint orange sorbet

Directions:

• Reserve 1/4 cup raspberries for garnish.
• Mix remaining raspberries, sugar and liqueur in a bowl.
• Cut cake into 1/2 inch cubes.
• Layer in the following manner: cake,  a drizzle of raspberry mixture, raspberries, and a tablespoon of sorbet. Then repeat layers ending with sorbet on top. Garnish with raspberries.

Other company-worthy Ever Ready Specials

Maple Dijon Baked Carrots

Many other recipes are found on this link below.

https://sockfairies.blogspot.com/2019/04/easter-round-up-part-one.html

Asparagus Roasted Red Pepper Strata with Swiss Cheese

Many other recipes are found on this link below  

https://sockfairies.blogspot.com/2020/04/easter-round-up-part-two.html

Resurrection Rolls

https://sockfairies.blogspot.com/2019/04/good-friday-reflections.html

Easter Brunch

https://sockfairies.blogspot.com/2020/04/easter-sunday-brunch.html

Some off the wall egg humor 

Ever Ready will be on spring break and will resume on Monday, April 18th

Wishing you all the blessings and joys of the Easter Season