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Wednesday, September 13, 2023

Peach Tomato and Mozzarella Salad

 

Peach Tomato and Mozzarella Salad 

Savor summer's end with a sweet and savory salad perfect for your next grilled meal. 10 minutes of prep make it an easy salad to assemble. 

Cook's Notes: I did not have the marinated mozzarella balls needed for this salad so I substituted small pieces of mozzarella cheese. But what I did have was  Colorado peaches, fresh basil, and several garden tomatoes perfect for an evening supper. The amount of ingredients used for this salad and sauce will vary depending on how many servings are needed. 

Ingredients: 

  • Sliced peaches 
  • Sliced tomatoes
  • Fresh basil
  • Mozzarella balls (deli section store) 

Sauce:

  • 1 tablespoon good quality dark balsamic
  • 1 teaspoon olive oil
  • 1 teaspoon honey
  • Salt and pepper to taste
 Directions;

  • Mix sauce with a small whisk.
  • Slice peaches and tomatoes.
  • Alternate peaches and tomatoes on the serving plate spreading mozzarella balls out in between with sprigs of fresh basil.  
  • Drizzle sauce over it all and serve immediately.   

 It's never too early to start thinking about Halloween though some stores are already set up for Christmas. 

Paper Bag Halloween Broom

One of the crafting ladies, Bernie made this for me. It is a Pinterest find made with two paper lunch bags.  Directions are below and these would make a fun centerpiece for the holiday.

twocraftingsisters.blogspot.com

2 comments:

  1. Getting to the bottom layer of Colorado peaches in the crisper drawer. Next year we will buy only half a crate as we couldn't eat them fast enough before some spoiled.

    ReplyDelete
  2. What a great way to use peaches! Thanks for sharing at the What's for Dinner party!! See you there tomorrow!

    ReplyDelete

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