Snackle Box

A traveling charcuterie board… a grazing box on the go… a tackle box meets snacks? Call it what you want, but the Snackle Box might be your new favorite way to snack.
Why You’ll Love This Idea

Versatility at Its Best: Whether you’re a fan of savory snacks or have a sweet tooth, the Snackle Box caters to all. Fill it with meats and cheeses for a classic touch, or pack it with cookies and candies for a sweet treat. It’s all about what you crave!
Perfect for On-the-Go: From picnics in the park to road trips, the Snackle Box is your new best friend. It’s easy to carry and even easier to snack from, making it ideal for any outing.
No More Boring Snacks: Say goodbye to mundane snack choices. With the ability to mix and match, each Snackle Box you prepare can be a new, exciting adventure in flavors and textures.
Great for Sharing… or Not: Whether you’re planning to share or treat yourself to a solo feast, the Snackle Box is perfect. Its compartments make it easy to portion out snacks, ensuring everyone gets a little bit of what they like.
Fun to Prepare: Part of the joy is in the creation. Picking out your favorite snacks and arranging them beautifully can be a relaxing and enjoyable activity before you ever take your first bite.
Customizable for Any Occasion: Tailor your Snackle Box to fit the event. Kid-friendly, gluten-free, or veggie-packed options can all be stylishly served in your box, making it the perfect accessory for any dietary need or gathering.

For more details, check out the link below.
https://inspiredbycharm.com/snackle-box/ and an Amzon link

https://www.amazon.com/gp/product/B086S6HJHQ?ie=UTF8&psc=1&linkCode=sl1&tag=inspbychar-20&linkId=3fb00d9f61719cbe076267329bfeffc6&language=en_US&ref_=as_li_ss_tl

Here's a small appetizer perfect for the snackle box.

Maple Dijon Sausage Bites
Cook's Note: The combinations of sweet and savory with an unusual pairing of ingredients bring flavors together in one simple bite. These mini bites taste great as a breakfast item or as an appetizer. Taste test before increasing Dijon mustard. Shells can be filled ahead, refrigerated, and baked later in the day. The recipe makes 15 shells.

Ingredients:

• 1 package mini phyllo appetizer shells
• 1 lb. Italian sausage or breakfast sausage
• 1 tablespoon olive oil
• 3 tablespoons maple syrup
• 1-1/2 -2 tablespoons Dijon mustard
• 1/3-1/2 cup green onions, diced
• 1 teaspoon Italian seasoning
• 1-1/2 cup shredded sharp white cheddar cheese or shredded 4 cheeses

Directions:

• Brown sausage in olive oil with green onions. Drain grease, crumble meat, and return to the pan. Add syrup, mustard, and seasoning to the meat. Mix well, and cook on medium-low for about 8 minutes. Add in cheese and stir until it melts.
• Preheat oven to 400 degrees. Fill each fillo shell (no need to thaw) with 1 tablespoon of filling. Place each fillo shell in a small appetizer muffin tin for stability during baking.
• Bake for 8-10 minutes.