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Sunday, December 27, 2020

A Year in Review

"As the Year Grows Old"
by Edna St. Vincent Millay

I cannot but remember
When the year grows old—
October—November—
How she disliked the cold!

She used to watch the swallows
Go down across the sky,
And turn from the window
With a little sharp sigh.

And often when the brown leaves
Were brittle on the ground,
And the wind in the chimney
Made a melancholy sound,

She had a look about her
That I wish I could forget—
The look of a scared thing
Sitting in a net!

Oh, beautiful at nightfall
The soft spitting snow!
And beautiful the bare boughs
Rubbing to and fro!

But the roaring of the fire,
And the warmth of fur,
And the boiling of the kettle
Were beautiful to her!

I cannot but remember
When the year grows old—
October—November—
How she disliked the cold!

And I might add besides food-What a year it's been!

Cook's Notes: Presenting some of the best on Ever Ready 2020. Some things I've learned along the way is the discovery of the versatility of chicken apple sausage. It's a healthy alternative to traditional sausage. Packed with flavor the sausage  works well for sheet pan meals and appetizer recipes. I am amazed how the Oreo cookie popularity remains strong. There's never a shortage of creative recipes featuring this cookie. Lastly, reader comments are always appreciated and help fuel my inspiration.

Enjoy some of my favorites month by month with recipe links. And yes, I do make all recipes posted which has motivated me to walk twice a day now which really is not a bad thing:) 
January
Other Pigs in the Blanket-Puff Pastry with Chicken Sausages

February
Mini Meatloaf Mashed Potato Pies
 
March
Oreo Mint Mousse Pie 

April-A Tie 
Iced Oreo Cookie
Roasted Carrots with Sweet Potatoes and Quinoa
https://sockfairies.blogspot.com/2020/04/roasted-carrots-and-sweet-potaoes-with.html

May
Chicken Apple Sausage Sheet Pan Meal with Roasted Veggies  and Couscous 

June
Hot Pimento Cheese Dip

July
Espresso Chocolate Chip Cookies

August
Classic BLT Sandwich Makeover with Avocado, Fried Egg and Basil Mayo

September
Roasted Brussels Sprouts with Bacon and Maple Cider 
Vinaigrette

October-Tie
Salted Caramel Apple Galette
Avocado with Egg and Canadian Bacon Drizzled with Balsamic Vinegar

November - Tie
Mini Cranberry Pear Pie
Mini Cranberry Pear Crumbles

December
Chocolate Crinkle Cookies
Thanks for your readership and see you January 1, 2021
P.S. I have a new spiralizer


2 comments:

  1. Thank you for sharing so many recipes through the years. Your joy of cooking and baking threads through every post. I appreciate you, your writing and our friendship. Happy New Year!

    ReplyDelete
  2. Thanks for your kind words and Happy New Year so ready for 2020 to END!!

    ReplyDelete

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