Saturday, December 22, 2018

As The Year Grows Old

When the Year Grows Old
by Edna St. Vincent Millay

I cannot but remember
When the year grows old—
October—November—
How she disliked the cold!

She used to watch the swallows
Go down across the sky,
And turn from the window
With a little sharp sigh.

And often when the brown leaves
Were brittle on the ground,
And the wind in the chimney
Made a melancholy sound,

She had a look about her
That I wish I could forget—
The look of a scared thing
Sitting in a net!

Oh, beautiful at nightfall
The soft spitting snow!
And beautiful the bare boughs
Rubbing to and fro!

But the roaring of the fire,
And the warmth of fur,
And the boiling of the kettle
Were beautiful to her!

I cannot but remember
When the year grows old—
October—November—
How she disliked the cold!




Cook's notes: Presenting Some of the Best of Ever Ready 2018
Month by month favorites with recipe links
I thought you might be interested in knowing what were some of my favorites from the past year. As I scrolled through the months all I could think of was "Did I really cook all that food?" And indeed I did! Some say my husband is a lucky man:) 

Enjoy a look back at Ever Ready

January
Burrito Bowls
Lots of healthy options with these bowls
February
Mexican Brownies
A unique mix of ingredients that work together to create a complex taste 
March
Lemon Ricotta Cake 
Off the charts-a moist cake that captures a lemon flavor of spring  
April
Mu Shu Chicken Lettuce Wraps
Great mix of Asian flavors-tastes just like a dish from PF Chang Restaurant
May
Hot Pimento Cheese Dip
It's decadent, rich and totally worth the splurge
June
Mojito 
A refreshing summer drink with a hint of lime 
July
Kielbasa Foil Packet Dinner
A no fuss flavorful foil packet dinner
August
Peach Blueberry Galette
A seasonal fruit galette that tastes bakery fresh 
September
Sweet Potato Hash with Egg
 A healthy start to the day 
October
Wild Rice Salad with Roasted Butternut Squash
Cranberry Pear Crumble
A seasonal fruit favorite 
https://sockfairies.blogspot.com/2018/11/cranberry-pear-crumbles.html
December
Hash Brown Egg Breakfast Cups
A tasty brunch meal with lots of options 

What was your 2018 favorite?

1 comment:

  1. Thanks for sharing at the What's for Dinner party - hope your holiday was fantastic!! Have a great week.

    ReplyDelete

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